Tag Archives: Cooking

Boulevard of broken tacos

Tonight, my wife assembled the perfect taco. She takes an avant-garde approach, first lining the inside of the shell with sour cream and then layering the perfect amount of freshly shredded cheddar cheese. Next comes the meat followed by finely diced tomatoes, onions, avocado and cilantro. My sons and I watched her construct her gastronomical masterpiece while recklessly shoving our

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